This delivers a highly distinctive combination of fruity, savory, and spicy aromas: damson, cherry, aromatic smoke, and pastrami, with increasing peatiness, backed up by cake mix, dried peel, pink peppercorn, nutmeg, and licorice. The mouthfeel changes gears from sweet to oily, beginning with orange peel, lime, watermelon, lemon curd, toffee, and sherbet, then pivots to peat smoke, orange fondant, red apple, gingerbread, and peppery base notes.